
Menu
Appetizer
Fritters
Tofu Kyaw
(L, G)
€ 8
Deep-fried chickpea tofu served with chili dipping sauce.
Kaw Pyant Kyaw
(L, V)
€ 8
Crispy fried spring rolls (Vegetable Filling)
A-Kyaw Sone
(L, V)
€ 11,5
Assorted mixed Burmese-style fritters
Salads
Laphet Thoke
(L, G)
€ 12
Fermented tea leaf salad with crunchy beans and nuts.
Tomato Salad
(L, G, V)
€ 8
Burmese-style tomato salad with herbs
Chicken Salad
(L, G)
€ 12
Burmese chicken salad with fresh herbs and lime.
Main Course
Noodle Dishes
Nan Gyi Thoke
(L, G)
€ 15
Thick rice noodle salad with chicken and tumeric.
Ohn Noh Khao Swel
(L)
€ 16
Coconut milk noodle soup with chicken and egg.
Kyay Oh Si Chat
(L)
€ 17
Dry noodles with garlic oil and choice of meat.
Shan Noodles
(L, G)
€ 15
Shan-style rice noodles with tomato-based beat sauce.
Si Chat
(L)
€ 15
Wheat noodles with garlic oil and choice of meat.
Mohinga
(L)
€ 17
Tradional fish soup with rice noodles (Burmese national dish).
Rice Dishes
Htamin Paung
(L)
€ 13
Burmese-style steamed rice with gravy and vegetables.
Potato Rice
(L, G)
€ 13
Hand-mixed potato rice balls.
Fish Rice
(L, G)
€ 15
Hand-mixed fish rice balls.
Beans and Rice
(L, V)
€ 13
Steamed rice with boiled beans, oil and fried egg.
Laphet Htamin Thoke
(L, G, V)
€ 13
Traditional tea leaf rice salad with crunchy beans and garlic.
Htamin Thoke
(L, G)
€ 12
Hand-mixed rice salad with turmeric, peanuts, garlic oil and chicken wings.
Burmese Curries
Chicken Curry
(L, G)
€ 13
Traditional Burmese chicken curry
Sweet Pork
(L, G)
€ 14
Tender, sweet Burmese caramelized braised pork.
Prawn Curry
(L, G)
€ 15
Burmese prawn curry.
Tomato Egg Curry
(L, G)
€ 12
Burmese egg curry in tomato-based gravy.
Steamed Lime Fish
(L, G)
€ 18,5
Steamed fish with lime and chili.
Dessert
Normal Desserts
Ice-cream
€ 4
Tiramisu
€ 5
Kyauk Kyaw
(G, V)
€ 6
Coconut milk Agar-Agar jelly.